Here are five signs that eggs might not be safe to eat:
- **Unpleasant Odor**: Fresh eggs have a neutral smell. If an egg emits a sulfurous or foul odor, it has likely gone bad.
- **Discoloration**: Check the yolk and egg white. Fresh eggs have a bright yellow or orange yolk and a clear egg white. If you notice any green, pink, or cloudy whites, the egg could be unsafe.
- **Slimy or Powdery Shell**: A slimy film indicates bacterial contamination, while a powdery appearance could mean mold. Both are signs of a bad egg.
- **Float Test**: Place the egg in a bowl of water. Fresh eggs sink to the bottom and lay flat. If the egg floats, it means air has permeated the shell, making it old and potentially unsafe.
- **Cracks and Leakage**: Inspect the shell for cracks or leaks. Damaged shells increase the risk of contamination.
Stay safe and enjoy your eggs when they’re fresh and wholesome! 
If you have any other questions or need more tips, feel free to ask.
